E3 Supervisory Control for CO₂ Applications
Our investments in research, testing and engineering help us achieve inventiveness designed to improve technology for the future.
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Connectivity, IoT, and Insights
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Five Trends Driving the Food Retail Store of the Future
The food retail market is experiencing a period of dynamic transition. Whether you operate C-stores, small-format grocers or large supermarkets, the landscape is quickly shifting.
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E3 supervisory control for CO₂ applications
For more than a decade, CO₂ refrigeration systems have experienced rising global adoption as environmentally friendly alternatives to traditional systems.
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MRLDS-550
Emerson’s MRLDS-550 (Modular Refrigerant Leak Detection System) continuously monitors indoor or outdoor ambient air for refrigerants, oxygen and toxic and combustible gases.
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XM Series Case Control
Each device in the XM series features case control and antisweat capabilities, and both the XM678D and XM679K models provide electronic superheat control.
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Lumity™ Remote Temperature Sensing Platform
If you’re in the business of storing, preparing or serving food, then you already know – there are few things as important as the safety and quality of the food you serve.
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Remote Temperature Sensing Platform
Leveraging today’s IoT technology and Emerson’s comprehensive end-to-end services, our customers can rely on us to help their food safety plans become more efficient, compliant and streamlined.
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Five Food Retail Trends Shaping the Store of the Future
From convenience stores (C-stores) to small-format grocers to large supermarkets, the food retail landscape has shifted significantly in recent years. To survive, store owners and their service...
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Back on Solid Ice
According to Zembo, Site Supervisor was instrumental in allowing the user to have the necessary control over the upgraded system.
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ProAct™ Connect+ Enterprise Management Software
Combining Data acquisition, Domain expertise in facility management and refrigeration, and Data science capabilities into a single software, Emerson takes a 3D approach to enterprise management.
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Applying Artificial Intelligence to Commercial Refrigeration
Over the past decade, artificial intelligence (AI) has become an ever-present aspect of everyday life. From e-commerce and smartphone functions to social media to modern industry, AI and advanced...
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The Ghost Kitchen Emergence
The concept of “ghost kitchens” — which refers to any foodservice operation that prepares orders for off-premises dining only — were among the few foodservice business models that proved resiliency.
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Transform Commercial Kitchens with Automation
Commercial kitchens can maximize efficiency, increase food safety, and reduce labor costs by implementing internet of things (IoT) technologies into restaurant operations. So, why has the...
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Pandemic Creates Lasting Impact on Food Retailers and Commercial Refrigeration
The year 2020 was an inflection point for the food retail industry. While many restaurants closed for in-person dining due to the COVID-19 pandemic, supermarkets and other food retailers were...
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7 Keys to Preparing for the Future of Real-Time Tracking
Over the next several years, 2G and 3G cellular networks will become obsolete and potentially impair the ability for real-time trackers to help provide in-transit monitoring of perishable...
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Prepare for the Future of Real-Time Cargo Tracking
The real-time cargo tracking industry is changing. For years, 2G and 3G cellular networks have enabled real-time trackers to deliver live location and temperature data on shipments traveling...
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Leveraging Predictive Maintenance in Commercial Refrigeration
Leveraging Predictive Maintenance in Commercial Refrigeration The post Leveraging Predictive Maintenance in Commercial Refrigeration appeared first on Copeland E360 Blog.
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Strengthening the Cold Chain With Connected Technologies
Maintaining food quality and safety is a primary challenge facing retailers who rely on the global cold chain to fulfill the growing demand for fresh food offerings. New technologies are emerging...
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Emerson’s Transportation Solutions Business Compliant With DCSA’s New IoT Recommended Standards
Worldwide connectivity helps keep the global food chain intact. According to The Economist, four-fifths of the planet’s 8 billion mouths are fed in part by imports. Fleets in the air, on the sea...
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Three Ways Restaurant Operators Can Realize the Full Potential of Connected Controls
But operators who limit their use case to these factors are overlooking the potential advantages connected controls offer to their bottom line. As I explained in a recent E360 Outlook article,...
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