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E360 Playlist Videos
Automating the Commercial Kitchen Panel | Leveraging Technology to Train Employees

Automating the Commercial Kitchen Panel | Leveraging Technology to Train Employees

Published Date February 22, 2019

Author Amanda Rogers

Previous Article

Value vs. Cost | Automating the Commercial Kitchen Panel

In this E360 forum, experts discuss value versus cost when describing the automation of the commercial kitchen.
Next Article

How Do You Secure Your Data? | Automating the Commercial Kitchen Panel

In this E360 forum, experts give some insight as to how you should secure your data and how this is important in automating the commercial kitchen.

Most Recent Articles

3 months ago
Regulatory Update: The Latest in Refrigerant Rulemaking and Safety Standards

To help you find a path forward on your low-GWP refrigerant journey, Emerson’s regulatory affairs experts presented an E360 Webinar that will explain the latest regulations updates.

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over 1 year ago
Preparing for the Safe Use of A2L Refrigerants in Commercial Refrigeration

Learn about the key points of the European retailer’s journey from HFCs to low-GWP A2L refrigerants and understand the impacts on store and equipment design, training, and maintenance.

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over 1 year ago
2021 Regulatory Update: Refrigerant Rulemaking and Climate Initiatives

Jennifer Butsch, Rajan Rajendran and Helen Walter-Terrinoni discus the developments in refrigerant and efficiency regulations and offer insights to help understand the impacts on your business.

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over 2 years ago
Mobile Apps from Emerson

In this session, Don Gillis discusses the mobile apps available to help service technicians troubleshoot and diagnose issues for their customers.

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over 2 years ago
Future Refrigeration Architectures for Meeting Refrigeration Regulations

Emerson’s regulatory experts shed light on the latest proposed legislation and offer insights on how to prepare for what’s on the horizon.

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over 2 years ago
E2e Training Part 2: E2e Common Actions at an Existing Site

In this training, Dustin Tillery gives the technician basic guidance and direction on common actions they may need to perform.

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over 2 years ago
Input / Output Devices Part 1: Multiflex I/O and ESR Board

In this training, Dustin Tillery provides an overview of the different types of Multiflex I/O and ESR boards, their electrical requirements and dip switch settings.

Read Article
over 2 years ago
E2e Training Part 1: E2e Networks and Navigation

In this training, Dustin Tillery provides information on the internal hardware of the E2, their basic functions and power and network connections.

Read Article
over 2 years ago
Refrigeration Cycle & Installation Best Practices

In this training, Don Gillis discusses the basics of the refrigeration cycle, shedding light on the definitions of superheat and sub-cooling and how they apply in a refrigeration system.

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over 2 years ago
System Components

In this training, Don Gillis provides an understanding of the purpose of mechanical components in a typical refrigeration system and when they apply.

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almost 3 years ago
Best Practices in Enterprise and Facility Optimization

Discover how new technologies and architectures can be combined to prioritize, triage and accelerate issue resolution for both internal service teams and supporting contractor networks.

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about 3 years ago
Preparing for DOE Compliance on Walk-In Coolers and Freezers

If you’re unsure about the DOE’s WICF ruling or its potential impact, watch this E360 Webinar to learn about the full scope of the rulemaking and how to verify and ensure compliance.

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about 3 years ago
Why Retrofit Aging Refrigeration Architecture

Learn about the industry and market trends driving the need for refrigeration system retrofits and the many factors you need to consider when evaluating a supermarket refrigeration upgrade.

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over 3 years ago
GreenChill Report: Supermarket Refrigeration Data Trends

Tom Land, manager of the EPA’s GreenChill program, reported on the 10-year data trends gathered from companies participating in the EPA GreenChill Advanced Refrigeration Partnership program.

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over 3 years ago
Major Trends in Grocery and Convenience Stores

Mark Dunson and John Lofstock, editor-in-chief of Convenience Store Decisions, share major trends in food retail, followed by a roundtable discussion on addressing facility management trends.

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over 3 years ago
Insights and Outlooks on the Innovation Process

Dean Landeche encourages attendees to stretch, ideate, refresh, collaborate, and innovate, not just in their own companies but connected stronger with partners.

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over 3 years ago
What's Next in Refrigeration, Food Safety and Other Regulations?

At Emerson’s E360 Annual Conference Global Webinar, Dr. Rajan Rajendran, Michael Britt and Marc Sanchez focus on the continuing and emerging regulations in refrigerants and refrigeration.

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over 3 years ago
CO2 and You

Before making the leap to CO2, Andre Patenaude shares how to evaluate CO2 refrigeration strategies and decide which option will work best for you.

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over 3 years ago
Regulatory Forecast: Refrigerant Rulemaking in 2019

The E360 webinar will help you understand the latest regulatory updates and receive extensive insights on how to prepare for what’s on the horizon.

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over 3 years ago
Automating the Commercial Kitchen Panel Discussion

In this E360 forum, experts have a discussion on automating the commercial kitchen as a whole.

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